Upcoming events
Truly Singaporean Free Flow: Champagne+ Brunch Buffet
Truly Singaporean Free Flow:
Champagne+ Brunch Buffet
Join us for the ultimate Sunday indulgence: our Champagne + Brunch Buffet
This isn't just brunch—it's a reverie of flavour and elegance, a feast where dreams meet reality and every moment is a toast to life's exquisite pleasures. Welcome to the brunch of your dreams, where every indulgence is a celebration of life's finest moments.
Enjoy endless beverages, from Moët & Chandon to Cloudy Bay wines and premium draught beers. Plus, indulge in our free-flow À La Carte menu!
Book your table now and cheers to the brunch you’ve always dreamed of at New Ubin Seafood!
Truly Singaporean Makan and Minum: Taste of the North: A Howling Wolfburn Whisky Master Class
Truly Singaporean Makan & Minum Master Class Series
Taste of the North: A Howling Wolfburn Whisky Master Class
Answer the call of the wild and let fortune favour your taste buds at our ‘Taste of the North: A Howling Wolfburn Whisky Master Class’.
Immerse yourself in the rugged charm of Scotland's north coast as we explore the craftsmanship behind these exceptional single malts, all while indulging in the vibrant flavours of Truly Singaporean cuisine and connect with fellow enthusiasts for a unique gastronomic experience.
As Wolfburn's tagline says, "Fortune favours the brave". So, be bold, brave the wild, and join us for the "‘Taste of the North: A Howling Wolfburn Whisky Master Class’ that will leave you howling for more!
Truly Singaporean Makan and Minum: Australian Wine Pairing: Drink Wine No Worries
𝐓𝐫𝐮𝐥𝐲 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞𝐚𝐧 𝐌𝐚𝐤𝐚𝐧 𝐚𝐧𝐝 𝐌𝐢𝐧𝐮𝐦
Australian Wine Pairing: Drink Wine No Worries
Get ready for an extraordinary wine and dine experience at 'Truly Singaporean Makan and Minum: Australian Wine Pairing: Drink Wine No Worries'.
Savour the finest Australian wines perfectly paired with our curated dishes at our dardy dinner @ MYMCA & Aussie arvo @ CHIJMES.
Truly Singaporean Makan and Minum - Wine Exchange Asia Tasting Fair
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺
Wine Exchange Asia x New Ubin Seafood
Mega March Grab! Wine Exchange Asia Tasting Fair
Celebrate the spirit of Holy Week with a delightful twist! Join us for a special ‘Singaporen Styled’ High Tea Buffet & Premium Wine Tasting Event, perfect for reflection, unwinding, and creating lasting memories.
Indulge in a delectable spread of sweet and savoury treats. As you savour each bite, embark on a delightful journey through Wine Exchange Asia’s extensive selection featuring over 45 wines.
Truly Singaporean Makan and Minum: Mamma Mia! An Italian Vino Festa
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Master Class Series
Mamma Mia! An Italian Vino Festa
Mamma Mia! Here we go again with an Italian Vino Festa where we will celebrate culture and flavours.
This March gets more celebratory as we recognise the international efforts of women, then culminate the festa towards the observance of the Holy Friday (Venerdì Santo) and Easter Sunday (Pasqua). What better way to merry over a meal with good food and excellent wines?
Let's raise our glasses to the beauty of Italian & Singaporean culture, the contributions of women, and the significance of Holy Friday and Easter Sunday.
Reserve your seats now for an oh my, my irresistible experience of culinary delights and wine-filled merriment. Salute!
Truly Singaporean Makan and Minum - Sake & Japanese Whisky Tasting Fair
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺
Malt & Wine Asia x New Ubin Seafood
Dragon Spirits Revelry: Sake & Japanese Whisky Tasting Fair
Embrace the auspicious Year of the Dragon with a spirited celebration like no other! Join us on the 3rd of February 2024, just days before the Chinese New Year festivities, for the "Dragon Spirits Revelry: Sake & Japanese Whisky Tasting Fair," a collaboration between New Ubin Seafood and Malt & Wine Asia. Revel in a unique tasting experience featuring 20 labels of Sakes and Japanese Whiskies, setting the tone for a joyous and prosperous lunar new year.
Truly Singaporean Makan and Minum - An Artisan’s Tasting Fair
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺
Artisan Cellars x New Ubin Seafood Wine Fair
Discover the relaxed side of fine wine at our upcoming wine fair, set against the easygoing ambiance of New Ubin Seafood MYMCA Stevens. Blending the warmth of a friendly gathering with the offerings of a fine wine event, we'll be showcasing a curated collection of artisanal, terroir-driven wines, presented by Artisan Cellars.
Enjoy a leisurely Saturday afternoon savoring over 30 wines from more than a dozen different producers, complemented by flavorful local nibbles crafted by the team at New Ubin Seafood. It's an ideal event for everyone from casual wine enthusiasts to seasoned connoisseurs, offering a selection that's perfect for elevating weekend dinner or brunch gatherings.
Truly Singaporean Makan and Minum MasterClass: Dragon's Banquet
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Master Class Series
Dragon’s Banquet
A Luxurious Japanese Whisky and Truly Singaporean Feast
Soar into the Year of the Dragon with an extraordinary culinary journey that marries the elegance of Japanese whiskies with the vibrant flavours of Truly Singaporean cuisine. Join us for "Dragon's Banquet," a whisky pairing event that transcends borders and traditions, featuring handpicked selections from Niigata, Japan. Immerse yourself in the art of whisky appreciation as you savour each sip, perfectly complemented by specially crafted Singaporean dishes that evoke prosperity and joy.
Truly Singaporean Makan and Minum MasterClass: Karii Okinawa!
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Master Class Series
Karii Okinawa!
A Japanese Whisky Pairing Odyssey
Embark on an extraordinary journey of flavours with 'Karii Okinawa!: A Japanese Whisky Pairing Odessey.'
Join us for an exclusive masterclass dinner pairing that marries the rich heritage of Okinawa Whisky with the vibrant tapestry of Singaporean cuisine. Immerse yourself in a one-of-a-kind experience that will leave your taste buds tingling with delight.
Truly Singaporean Makan and Minum Event : Lord of the Wines II
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺
🍷 Introducing our Cloudy Bay & Chateau D'esclans Wine Pairing Event: Lord of the Wines II
Cloudy Bay Winery is located in the Marlborough region of New Zealand. Having won multiple awards, it is famed for its Sauvignon Blanc.
Join us for our second Truly Singaporean Makan & Minum Event.
Truly Singaporean Makan and Minum Event: Wine Discovery Weekend(WDW)
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Series
🍷Join us for our Wine Discovery Weekend 2023 Walkabout Tasting at MYMCA on 4th November with ewineasia
Truly Singaporean Makan and Minum MasterClass: Kyoto Harmony
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Master Class Series
Kyoto Harmony: Saito Sake and Singaporean Delights
Indulge in an exquisite journey of flavours as we bring you 'Kyoto Harmony : Sake and Singaporean Delights’. Immerse yourself in the art of sake tasting and discover how it elegantly complements the rich tapestry of Singaporean cuisine. Join us for a session of cultural fusion and culinary excellence.
Truly Singaporean Makan and Minum Argentinian Wine Event: Tango With Terrazas
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Series
🍷 Introducing our Truly Singaporean Makan & Minum Argentinian Wine Pairing Event: A Tango With Terrazas
Tango and Wine are just 2 of the many things that Argentina is well known for. Let the wine tingle and tango on your palate and in combination with our carefully crafted food, leaving a unique kaleidoscope of evolving flavour profiles that will hopefully delight and excite you.
Truly Singaporean Makan and Minum Event: The Portugese Connection
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Series
🍷 Introducing our Truly Singaporean Makan & Minum Wine Pairing Event: The Portuguese Connection
Portugal has a rich a long history. So does it’s wine and winemaking regions. We will be featuring Portuguese Wines from 3 regions, they are; DOC Douro Valley, DOC Alentejo and DOC Vinho Verde.
The experience would not be complete without a Port Wine and you can look forward to tasting the a 1997 vintage Port Wine from Douro Valley.
Truly Singaporean Makan and Minum Starward Whisky MasterClass: The most awarded Whisky in the world
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Series
Introducing our Truly Singaporean Makan & Minum Whisky Pairing MasterClass Event: Starward whisky
Truly Singaporean Makan and Minum: Discovering the Left Bank Of Bordeaux
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 Series
🍷 Introducing our Truly Singaporean Makan & Minum Wine Pairing Event: Discovering the Left Bank of Bordeaux
The Left Bank of Bordeaux is home to some of the most famed and delicious Old World wines worldwide. Renowned wineries and vineyards such as Chateau Margaux, Chateau Lafite Rothschild and Chateau Haut-Brion only skim the surface of the many different high quality wines that are produced in the Left Bank of Bordeaux.
Let us bring you on a “Tour” of the Left Bank of Bordeaux featuring Chateau Beychevelle,Chateau Malartic-Lagraviere, Chateau Tour du Roch-Milon, Chateau Tour de Marbuzet and finally, finishing off with a 2016 Esprite de Saint Pierre from Chateau Saint-Piere. Expect bold, tannic and structured wines at great value.
Truly Singaporean Makan and Minum - A Wine Portal Tasting Fair
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺
A Wine Portal Tasting Fair
Get ready to smell, swirl and taste more than 25 wines that we have selected from around the world for this Inaugural wine fair at New Ubin Seafood! Come discover new favourites!
Exprience this Wine-ganza event, rub shoulders and have a winey conversation with certified Sommeliers from Wine Portal, featuring Dog Point(Marlborough, NZ), Domaine Vincent Latour (Burgundy, France), Chateau Quinault l'Enclos (Saint Emilion, France), Markus Molitor(Mosel, Germany), Nervi Gattinara (Piemonte, Italy), Comando G La Bruja de Rozas (Vinos de Madrid, Spain), The Hilt - Estate (Santa Rita, US), and many more!
Truly Singaporean Makan and Minum: Lord of the Wines
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺
🍷 Introducing our Cloudy Bay & Chateau D'esclans Wine Pairing Event: Lord of the Wines
Cloudy Bay Winery is located in the Marlborough region of New Zealand. Having won multiple awards, it is famed for its Sauvignon Blanc.
Join us for our second Truly Singaporean Makan & Minum MasterClass.
Truly Singaporean Makan and Minum - A Spanish Love Affair II
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺 : A Spanish Love Affair II
Hola Amigos!👋
🍷We’re back with our Second Edition of A Spanish Love Affair. ❤️ Join us as we explore the various wines from the region of Priorat, featuring the esteemed MAS ALTA range. 🍇
☝️Did you know? Priorat features DOQ(denominació d'origen qualificada), the Spanish equivalent of DOCa Wines.These wines originate from one of Priorat's twleve villages, La Vilella Alta situated in a valley formed by the Scala Dei stream which connects with the region’s famous river, the Montsant River.
💫Embark on a journey through time as we delve into the history, dating back to the ancient Carthusisan monks who brought their winemaking legacy and expertise all the way from Provence, near the scenic Rhône River in France.
🌟But that’s not all! Brace yourself for a gastronomic adventure as we unveil the perfect fusion of Priorat’s Wines with the tantalising flavours of Truly Singaporean cuisine. 🍜
🎉Don’t miss this extraordinary “Fiesta” adventure that promises to enchant your taste buds and transport you to the heart of Priorat’s winemaking magic! 🪄
Truly Singaporean Makan and Minum - Rodney Strong Wine Pairing
𝗧𝗿𝘂𝗹𝘆 𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲𝗮𝗻 𝗠𝗮𝗸𝗮𝗻 & 𝗠𝗶𝗻𝘂𝗺
🍷 Introducing the Rodney Strong Wine Pairing Event: The Golden State of Mind! 🌟
Do you have a passion for wine and food? If so, prepare to embark on a journey through California’s vineyards, where exquisite flavours meet exquisite company. Get ready to tantalise your taste buds with this extraordinary celebration of wine, cuisine, and conversation like no other!
Indulge your senses. Elevate your palate. Experience the Golden State of Mind with Rodney Strong! Join us for an extraordinary event that will leave you craving for more!
Truly Singaporean Makan and Minum - Cérvoles Pairing
New Ubin Seafood again is bringing you another wine tasting for our TSMM(Truly Singaporean Makan & Minum Series). This time we are featuring Spanish Wines from the La Pobla de Cérvoles region. The vineyard Cérvoles Cellar places a high emphasis on green, sustainable and organic methods in their agricultural process. There is also a high standard of viticulture processes(harvesting is done by hand, pruning of the vines and yield control) to ensure their wines are of a high standard.
Old Pulteney TSMM Whisky MasterClass Series
Old Pulteney is a Single Malt Whisky produced in the Highland Area of Scotland. This Whisky Masterclass is the first of more to come in our TSMM(Truly Singaporean Makan & Minum) Masterclass Series. We will be featuring 4 Whiskies from Old Pulteney; they are, in order of tasting:
1)Old Pulteney 12 Year Old Whisky
2)Old Pulteney 15 Year Old Whisky
3)Old Pulteney 18 Year Old Whisky
4)Old Pulteney Huddart Whisky
The Italian Pearls of Verona
TRULY SINGAPOREAN MAKAN & MINUM SERIES
Valpolicella wines are undoubtedly dubbed Pearls of Verona, after the name of the famous Juliet’s house in Shakespeare's romantic tale of Romeo and Juliet located in the same Italian region. Wine and food pairing share the same kind of romance. The mood they can bring forth in terms of experience can be 'intoxicating'. We create the perfect atmosphere for enjoying the flavours and aromas of both food and wine at New Ubin Seafood.
This pairing features the premium Amarones from this region. Concentrated flavours from the zestiest of lemons to warm enveloping gastronomic pears, dry fruit bitters of berries as well as spicy nuances of cinnamon and nutmeg.
These flavour explosions are deepened with vanilla and tonka bean notes... Pair all that up with a celebration of sensory indulgence from our menu selections so luscious and scrumptious, it will leave your mouth watering and wanting more!
Rediscovering American Style Whiskey. Jack Daniel’s Tennessee Whiskey
Jack Daniel’s Truly Singaporean Makan and Minum Series
Expand your horizon by discovering Jack Daniel's range of
Tennessee whiskeys paired with our Truly Singaporean Cuisine.
What are you waiting for?
Visit us in New Ubin Seafood, and we'll meet you with our friend Jack! 😉
A Taste of HERstory Wine Pairing
TRULY SINGAPOREAN MAKAN & MINUM SERIES
The Concept of The Paring hails from the Santa Barbara region, with the grapes being sourced from Santa Ynez Valley, Santa Rita Hills and Santa Maria Valley Being a relatively new label that began in 2006, We are excited to present as part of our on going "Truly Singaporean Makan & Minum" a modern 6 course menu crafted to suit these Californian wines. We are also pleased to let you know that these wines are limited in production, with 6000 bottles produced respectively for the 2020 Chardonnay and the 2017 Syrah featured in this tasting.
Do contact us to reserve your seat(s) for this exclusive tasting
The Balvenie Whisky Pairing
TRULY SINGAPOREAN MAKAN & MINUM SERIES
Wanna know a little something about the Balvenie? The Balvenie is the only distillery in Scotland that still grows their own barley using traditional floor maltings. Plus! A Malt Master presides over all the maturation process joined by a coppersmith and a team of coopers on site. That's not a big secret but it's what makes them more special! Talk about natural alchemy and centuries-old craftsmanship, right? 😉
The Balvenie is close to the heart of New Ubin Seafood. 🧡 Why? Because we share something in common. We pride ourselves on our experts. Have a taste of warm fruit and honey nose that slips into darkly sweet and fruit palate and fades out in equal parts sweet and rustic and double that down with heavenly #TrulySingaporean food and flavours brought to you by our own Culunary Experts in New Ubin Seafood that will surely put a smile on your face.
Single Malt Scotch & Food Pairing
TRULY SINGAPOREAN MAKAN & MINUM SERIES
Single Malt Scotch & Food PAIRING 🍴
You'll know it's single malt when it's distilled purely from barley. Sounds simple right? But it has to be aged for a minimum of three (3) years in an oak barrel. Blended with only water and yeast, don't fret, for the making of every distillery has an individual character, that is dictated by a variety of factors, such as how long the whisky has been left to mature, how often the individual cask has been used to mature Scotch and where the cask has been made. No wonder it's famous all over the world! 🥃
Experience unique flavours that opens up A Whole New World of oaky, woody, roasted grain alcohol, often with caramel, vanilla, fruit, or nut notes-drink that make it the most famous single malt scotch whisky. It's so famous that it's a model for other single malts all over the world! ✨
Treat yourself (and your friends and family too!) and join us in this wonderful carpet ride of Single Malt Scotch Whisky harmonised by #TrulySingaporean food and flavours made by our very own Genies: our culinary artisans! 🧞🧑🏼🍳
Open your senses to the world! 👀 Head over to a New Ubin Seafood outlet near you (CHIJMES or MYMCA Stevens) and we'll take you wonder by wonder there! 🪄💫
Argentinian Wine Pairing
TRULY SINGAPOREAN MAKAN & MINUM SERIES
ARGENTINIAN WINE PAIRING 🍷🍴
Pairing food and wine shouldn't be complicated. But maximising the value of each component brings the whole savoury to another level. It is a delicate combination of food dishes with the help of fine wine to elevate the dining experience.
Hang out with us and take pleasure in sipping the finest wines from the esteemed vineyards around the world brought to us by Argentinian Wines paired with indulgent delights from our very own master chefs.
Featuring Argentinian Wines' revolution on the Singaporean wine scene through wine trend setting, revel in the goodness that emerged out of the passion for food and wine.
The pairing will exhibit Argentinian Wines' expert-curated collection partnered with New Ubin Seafood hearty, traditional and distinctive flavour that will surely appeal to all classes. You need not to go to a very atas restaurant to experience pure luxury, come to New Ubin Seafood and let's share a bottle... and plate!
Best of 2021 CornerStone Wines Pairing Lunch
TRULY SINGAPOREAN MAKAN & MINUM SERIES
CORNERSTONE WINES PAIRING LUNCH 🍷🍴
Wine consumption across Asia covers only a fifth of the global volume. But did you know that there are locally branded wines that do extremely well here in Singapore? Yes, you heard that right. One of these wines are wholly owned and marketed by homegrown brand, CornerStone wines, a family-owned business of the Hock Tong Bee Pte Ltd, which has a long established history. Definitely one of the few that shapes the wine and liquor trade locally. 😉 Also, it pioneered the wine industry in Asia. Talk about pride! The company’s presence can now be seen across 28 countries that includes Thailand, China and Maldives. It is with great pleasure of New Ubin Seafood to feature the Best of 2021 CornerStone Wines collection in our pairing!
CornerStone Wines is one of the merchants of wines and spirits in Asia, with over 2,500 premium varieties of old vintages that boast heritage and decades of experience that are keen to expand your repertoire.
Chop chop and open a bottle with us at New Ubin Seafood to take pleasure in the celebration of food inspiringly prepared by the gifted hands of our gourmet virtuosos and wine handpicked by CornerStone wines from their cellar that will please both connoisseurs and enthusiasts. 🍾
Douglas Laing & Co Pairing Lunch
TRULY SINGAPOREAN MAKAN & MINUM SERIES
Full moon with Douglas Laing & Co’s Limited Editions
Welcome the mid-autumn festival by relishing New Ubin Seafood’s phenomenal flavours of our very own culinary artisans' artistic craft coupled with the exceptional characters of whisky eccentricity.
Presenting an indulgent array of Douglas Laing & Co’s Limited Editions including the Big Peat Whisky with bottle artwork featuring mid-autumn festival. A delicious epicurean experience and a splendid celebration of festivities as we pay homage to the auspicious Harvest moon.
Let us take this time to experience the best of life as we enjoy sipping the limited edition whiskies of Douglas Laing & Co’s and savour the exceptional #trulySingaporean dishes that this season has to offer.
Book now and taste luxury in your mouth!
Dictador Rum Pairing Lunch
TRULY SINGAPOREAN MAKAN & MINUM SERIES
Dictador’s SpectRUM of Taste 🥃
Food and rum pairing isn't a jump-of-the-cliff matter. But don't you think life will feel better with a good taste in your mouth?
Savour our ravishing spectRUM of taste from Dictadors's master blenders topped off with ambrosial cuisine created by New Ubin Seafood’s pride, our culinary artisans.
Exhibiting Dictadors’ prowess in the combination of science and the art of rum, relish distinctive smooth taste and notes of caramel, cocoa, roasted honey and coffee.
Book now and experience an atas culinary symphony of flavour and world’s purest Barbados water!